A pale ale that uses just the right amount of Rye, Munich and Honey malt to create a unique spiciness.  then we use three different hop varieties to perfectly balance the beer - and it's dry hopped!  To convert the Rye we have included "steep-to-convert" instructions so we recommend you have a few batches under your belt before trying this tasty recipe.

Please click here for the recipe.

New To Brewing?

We recommend an American Light, American Cream Ale or a Muntons brew kit for first time home brewers. These kits are simple to brew and make excellent entries into home brewing.

You may also need basic brewing equipment if this is your first time brewing.

Experienced?

Try a kit like a Rye Pale Ale, Continental Pilsner, European Bock or Vienna Lager. These kits require extra steps and a more exacting process to achieve best results. We recommend you have a few successful brews under your belt before trying these tasty brews. 

Need Help?

Our BrewMaster can trouble shoot.

Munich, Vienna and caramel malts combine to provide a rich malt aroma.  When lagered this beer will finish clean and dry with no fruity esters.  Vienna Lager is moderately hopped. This kit includes a lager yeast that will also perform well if fermented at ale temperatures.

Please click here for the recipe.

Our Scottish Ale is full of caramel malts, both in the extract and specialty grains.  Chocolate malt, roasted barley and a touch of smoked malt bring this full-bodied, malty ale to completion.

Please click here for the recipe.