Today I own the store (Wolf's) and we roast our nuts everyday using the same old-fashioned techniques that Maggie used.

Our customers love the slow roasted taste and we are always looking for ways to add to Wolf's full line of flavorful roasted nuts.

In February 1996 Wolf's Premium Gourmet Nuts began roasting Crunchy Dry Roasted Nuts, a unique recipe for dry roasting nuts, discovered in "Old Mexico" by brothers Don and Hillis Schieber. They brought the recipe home and patented the process. The crisp coating and snappy flavor has made Wolf's Crunchy Roasted Nuts an international favorite, and a delicious addition to Wolf's selection of fresh roasted nuts. We are proud to carry on the tradition of quality started by Maggie, Don and Hillis.

You have my personal assurance that all of Wolf's Premium gourmet Nut products are prepared with only the finest ingredients and packaged to enhance the fresh roasted flavor.

Wolfie